Helsinki / FI. (fg) Finland’s Fazer Group has published its Annual Review 2018. The Group’s Annual Review describes the progress made in the execution of Fazer’s strategy and in sustainability. It illustrates the factors that are relevant for Fazer’s long-term success. The Annual Review includes a business and sustainability review, a Corporate Governance statement, the Board of Directors’ report and, in a separate document, the Financial Statements 2018. In 2018, the Group began implementing its new strategy to become a modern sustainable food company. Fazer is heading towards its joint strategic goal backed by consumer first mindset and a renewed Fazer brand positioning. The Group emphasise value creation through portfolio choices, continued operational excellence and structural improvements.
OTHER TOPICS FROM THIS SECTION FOR YOU:
- VTT: »Trend Report 2024« features global megatrends
- Renewed Experience Visitor Centre offers peek into the future of food
- Food delivery: New technology gives homebuilders an edge
- Mars Wrigley: M+M opens brand store in Berlin
- FHA-HoReCa: about the rising baked goods market in Asia
- Ferrero to Acquire U.S. Confectioner Ferrara
- Wendy’s Company: announces new board member
- OTA: unveils new enhanced global organic trade guide
- Campbell: Reports First-Quarter 2016 Results
- Subway: crowns fastest «Sandwich Artist»
- Barilla CFN: Presents «Eating Planet 2012»
- ABA: «Bakers Enrich America»
- David Novak, Yum! Brands: «Taking People With You»
- Food safety in Europe: Who is responsible for what?
- BfR: publishes guidance for health assessments
- ISO/IEC 17021: New edition aims to raise level …
- ISO 14001: An easy-to-use checklist for small business
- U.S. Census Bureau: offers simpler path to data
- Report: Agriculture and Food Industry in India 2011
- Yum! Brands: Issues 2010 CSR Report